What are some popular foods in Nicaragua?

To get a sense of the unique food here, with its Spanish, Creole and indigenous influences, here are the top ten Nicaraguan dishes for you to eat while in the country. Gallo Pinto Literally, painted chicken, gallo pinto is the staple food in most Nicaraguan’s diet. read more

Traditional Food The Nicaraguan culinary art dates back to the pre-Colombian times, as you can tell by the names of the most known plates. Back then, during colonial times, the peculiar, creative, and varied Creole menu was the result of the union of these two races. read more

In the Nicaragua capital of Managua, international chains like McDonald's are almost as common as authentic Nicaragua restaurants. Head to the market in Leon for some low-cost Nicaragua cuisine, or the central park in Granada for a plate from a streetside vendor. read more