What are some uses of over ripe grapefruit?

Cut the grapefruits in half, and use a small serrated knife to cut out the sections in the halves. Spoon the sections and juice into a bowl, then scrape out all of the remaining thick skins and pulp. Spoon the sections from the bowl back into the halves. This is best done one half at a time. read more

Cut the grapefruits in half, and use a small serrated knife to cut out the sections in the halves. Spoon the sections and juice into a bowl, then scrape out all of the remaining thick skins and pulp. Spoon the sections from the bowl back into the halves. read more

Frozen grapefruit stays good indefinitely, although it will lose quality and soften over time. To freeze the citrus, cut it into segments and remove the membranes. Make a simple syrup by boiling 2 cups of water for each 1 cup of sugar, and pour it over the segments. read more