What are the benefits of eating Seaweed Jelly?

Seaweed contains essential minerals and vitamins you need to get in a healthy, balanced diet. Only a gram of seaweed provides your daily dose of iodine and mineral that is critical for healthy thyroid function. read more

The health benefits of seaweed include relief from cancer, obesity, diabetes, influenza, and radiation poisoning. It helps in improving digestive health, dental health, cardiovascular health, and maintaining healthy skin and hair. It protects eyes and has anti-coagulant properties. read more

Agar is the product of several species of seaweed. It is also known as agar-agar. In Japan, agar agar is referred to as kanten. Hundreds of years ago, the Japanese and Chinese learned how to freeze-dry and dehydrate the fern-like fronds of this seaweed and form them into kanten bars. These bars were used as gelatin. read more