What are the best ways to flavor halibut?

Zesty Orange Halibut. This halibut recipe is a great way to keep your calories low while taking the flavor profile of your diet to an all-time high. The addition of the orange zest sets this recipe apart and takes the dish to a whole new level and helps ensure that it is one that you will come to love. read more

Any way you would normally season fish works with halibut. Halibut is the largest flatfish, however, with a record size of ~500lbs and an 8-foot length. The larger fish produce large steaks that can be treated more like swordfish while flounders, much smaller, are also more delicate. read more

Grilled Halibut With Salt-and-Vinegar Potatoes The potatoes cook right on the grill—just toss with cider vinegar, olive oil, salt, and pepper and wrap well in aluminum foil. Get the recipe. read more

Arrange the halibut fillets in the prepared baking dish. Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned. read more