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What are the human senses?

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A sense is a physiological capacity of organisms that provides data for perception. The senses and their operation, classification, and theory are overlapping topics studied by a variety of fields, most notably neuroscience, cognitive psychology (or cognitive science), and philosophy of perception. read more

The commonly held human senses are as follows: Sight: This technically is two senses given the two distinct types of receptors present, one for color (cones) and one for brightness (rods). Taste: This is sometimes argued to be five senses by itself due to the differing types of taste receptors (sweet, salty, sour, bitter, and umami), but generally is just referred to as one sense. read more

There are between five and 21 human senses, depending on who is asked and how they define a sense, but it is generally agreed that five is the minimum. The basic five senses are touch, taste, smell, sight, and hearing. read more

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