What brand of knives do professional chefs prefer, and why?

Oh man. Get visions of damascus steel exotics out of your head. Most cooks use cheap $30 knives from companies like Winco, Dexter, and Mercer. They do the job, you can bang em around and they're still happy. But, that isn't what you've come here to hear, is it? read more

Overview of a Kitchen Knife itchen knives are forged from the best steel and they are the home gadget used in the kitchen that makes food preparation quite easy and fast. read more

Six rockstar chefs recently shared their top knife picks with Details magazine, and interestingly enough, they all had one thing in common: They're all Japanese knives! April Bloomfield (The Spotted Pig, New York), Stuart Brioza (State Bird Provisions, San Francisco), and Stephanie Izard (Little Goat, Chicago), among others, all cited various Japanese knives as their go-to favorites. read more