What do green beans taste like?

White beans have a mellow, starchy buttery taste. They mostly taste like whatever sauce or broth you cook them in, and kind of blend in. Red beans have more tasteof their own. They have a little bit of an earthy, hearty taste. read more

Like other green vegetables, green beans should be cooked quickly, with high heat, preferably in small batches. Steaming or sautéing are ideal cooking methods for preparing green beans. When properly cooked, green beans should still have a crisp texture, and a vibrant, bright green color. read more

They mostly taste like whatever sauce or broth you cook them in, and kind of blend in. Red beans have more tasteof their own. They have a little bit of an earthy, hearty taste. I made green beans with butter and a little garlic and salt and pepper. Trying to expand into another vegetable because I do not have many in my current diet. Green beans are weird. read more