What does halibut taste like?

I am quite the fish fanatic but have never had halibut. I eat fish so frequently that my interest in my old favorites is nearly saturated. I eat quite a variety including tuna, salmon, cod, and swordfish so I have been eye-ing the supply at my local fishmonger to branch out and try some new species. read more

Halibut is versatile and can be grilled, fried, poached, steamed, baked, sauteed or used in sushi. Because the meat is very lean, it can easily become too dry when cooking. Care must be taken in preparing halibut, especially when using frozen halibut steaks. read more