The wife bought a huge pork loin (boneless) a week or so ago. It says sell by 8-6-12, yea I know I took too long to cook it. Either way, I just opened it and it smells like rotten eggs. read more
This is the second time I have encountered this. I have a vacuum packed pork loin within the sill by date and when I open it, it smells like sulfur (that kind of rotten egg smell). The first time it happened, we tossed it but now it has happened again even though we purchased a different brand. read more