What is better: OTG or convection microwave for a cake?

every oven listed has it's own merits and demerits. I will list a few: OTG: as the name says it's Oven Toaster Griller. It's good for roasting meats, toasting bread due to included griller and can be used to make kebabs and such items. read more

Microwave Oven: It is purely used for heating purposes with basic bakery. there are many recipes to bake the cake in a microwave but then it lacks in the texture or taste which you can get in a convection. As microwave sends a surge of heat in a microwave, it is good for cooking products in an instant or products which have a shorter bake life. read more

Microwave with convection and grill includes closest to the OTG and could nearly conduct everything an OTG can. The mire key differences between OTG and microwave are: In Microwave, the cooking is done through warmth waves just like a pressure cooker. read more

As the name suggests, a microwave convection oven uses microwaves to cook or heat food. These waves cause water molecules in food to heat up, which in turn heat the food. Microwaves are a quick way to make food, especially if you don’t have a lot of time to cook a traditional meal. read more