What is Indonesian food like?

Martabak. 40 Indonesian foods. You can make it without lard. But why bother? Melanie Wood/CNN. Think of a spongy, thick crepe made with 10 times the lard, and you'll be somewhat close to imaging martabak. read more

Indonesian food is a kind of spicy food. Indonesian food uses spices like pepper, chilli, and ginger. Those ingredients that make indonesian cuisine is different. read more

Like most of its neighbors, Indonesia's main staple is rice - served either plain or fried with spices. No traveler can pass through Indonesia without eating their weight in nasi goreng, Indonesia's tasty version of fried rice. read more

Indonesian cuisine is one of the most vibrant and colourful cuisines in the world, full of intense flavour. It is eclectic and diverse, in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, with more than 300 ethnic groups calling Indonesia home. read more