I was recently in a situation where I was in an apartment where everything had been moved out. It was time to clean out the freezer and one option would have been to throw everything in the freezer out and get on with the move. read more
Hamburger will cook in a microwave. It turns out grey because there's no surface hot enough to cause the Maillard reaction that results in the browning of meat. In fact, the hamburger comes out steamed as the moisture inside it is turned into steam by the microwaves. read more
Hamburgers are the all-American food, despite being named after a German city. Among the many ways to prepare a burger, one of the easiest and fastest is in the microwave. Ground beef is particularly responsive to microwave cooking, thanks to its tenderness and short cooking time. read more