What is poutine in canada?

Poutine (/puːˈtiːn/; Quebec French: [put͡sɪn] ( listen)) is a dish originating from the Canadian province of Quebec consisting of French fries and cheese curds topped with a brown gravy. read more

Poutine (/ p uː ˈ t iː n /; Quebec French: ( listen)) is a dish originating from the Canadian province of Quebec consisting of French fries and cheese curds topped with a brown gravy. The dish emerged in the late 1950s in the Centre-du-Québec area and has long been associated with the cuisine of Quebec. read more

Poutine is a French-Canadian classic that is served across Canada. It's a hearty dish of French fries, fresh cheese curds, and brown gravy. It;s famous for its "day after" curative powers, and crowds of revelers can be found digging into piping hot bowls of the stuff late at night or later the next day in Montreal and the rest of Quebec, not to mention many parts of Canada and border states in the U.S. read more

Alexandra Jade Tringali. Poutine is a dish made with fries, cheese curds, and hot gravy poured on top. There can be many different variations on this concept with some poutine being made with cheese sauce instead of gravy, sour cream instead of cheese and cut up veggies on top. read more