What is sterilization in microbiology?

Sterilization (or sterilisation), referring to any process that eliminates (removes) or kills (deactivates) all forms of life and other biological agents (as well as viruses which some do not consider to be alive but are biological pathogens nonetheless), including transmissible agents (such as fungi, bacteria, viruses ... read more

Sterilization is a process of destruction of all forms of living microorganisms from a substance. Articles having direct application on humans and animals are subjected to sterilization. These materials include drugs, nutraceuticals, surgical equipment, food, etc. Sterilization is done to preserve the substance for a long time without decay. read more

Steam sterilization is the most widely used and the most dependable. Steam sterilization is nontoxic, inexpensive, rapidly microbicidal, sporicidal, and rapidly heats and penetrates fabrics. Spacecraft. There are strict international rules to protect the contamination of Solar System bodies from biological material from Earth. read more

Roger Knutson, Worked on the original development and testing of the Franklin and Litton ovens. read more