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What is the best lettuce type for sandwiches and why?

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Best lettuce?? Why, whatever happens to be in my refrigerator when I'm cooking up hamburger patties or tossing together a quick sandwich. I can't recall when I've purposefully shopped for a specific green to go with a plotted hamburger meal. read more

By far the most common variety of lettuce is iceberg, a head lettuce that is used in salads and sandwiches. Although it is often criticized by some for having little flavor and practically no nutritive value, iceberg continues to be the top seller in the lettuce category. read more

For this reason, leaf lettuce is generally more perishable than head varieties; you'll often see it in "baby lettuce" mixes because of its tenderness. Red leaf has a burgundy tint and mild flavor, similar to that of green leaf. To avoid instant wilting, postpone dressing leaf lettuce until just before serving. read more

Where to use it: In salads with light-to-medium dressings, baby lettuce mixes, wilted lettuce salads, wraps and sandwiches. Butterhead Butterhead lettuce forms a loose head featuring soft, smooth-textured, red-tinged or pale green leaves that become lighter toward the center. read more

Like anything, in my opinion, the best sandwich is the simplest sandwich. Made with just a few ingredients that are truly great, because anything made with care & goodness always satisfies in more ways than with just physical nourishment. read more

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How to Cut Romaine Lettuce for Sandwiches : Chicken Salads ...
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Types of Lettuce
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