Chorizo is a type of sausage that’s widely popular in Latin America and some European countries, primarily Spain and Portugal, though variants can be found all over the world. The sausage has a long and rich history, and there are many different takes on the core concept of the chorizo. read more
I never bought or cooked Mexican Chorizo sausage before, but tried for the first time this week - I bought a 1 lb package at the grocery that looked like large hot dogs or italian sausages. (apparently this is the raw chorizo sausage I bought). read more