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What is the difference between jasmine and basmati rice?

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Both jasmine and basmati rice are aromatic varieties that make a great alternative to plain long grain white rice. You'll find these rices commonly used in a variety of Middle Eastern and Indian dishes. read more

Even though jasmine and basmati rice are often used interchangeably, there are some differences between these two types of rice that you should know about. Jasmine Rice Jasmine rice is originally from Thailand and is commonly used in Southeast Asian cooking. read more

Both basmati and jasmine rice are especially aromatic, sharing the 2-Acetyl-1-pyrroline compound that gives them both a pandan-like or popcorn-esque aroma, but basmati has a nuttier quality, while jasmine rice is more faintly floral. read more

Basmati vs Jasmine Rice . The difference between Basmati rice and Jasmine rice can be observed on different factors such as the length of the grain, nature after cooking, aroma, etc. When we talk about aromatic varieties of rice around the world, Basmati rice comes first to mind. read more

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