What is the difference between salt and kosher salt?

Kosher Salt What it is: Kosher salt is less refined than table salt. Its larger flakes don't compact together as neatly, so a pinch is a little coarser and not as dense. When to use it: Kosher salt is the most versatile. It's great for seasoning before, during and after cooking. read more

See for yourself. Salt one chicken breast with table salt and another with kosher salt. The one with kosher salt will retain its moisture much better than the chicken breast salted with table salt. Try my recipe for Garlic Grilled Chicken Breasts and you’ll see what I mean. “Succulent” is the word that comes to mind! Click here for the Kosher salt brand that I use and recommend. read more

Kosher salt is best when used in cooking, while table salt, although good in cooking, is better then kosher salt when used for baking. I believe the smaller crystals of table salt get better incorporated through baked goods. read more