What is the most effective way to store shortbread cookies?

In an airtight metal tin. It'll keep your cookies fresh for a while. Remember, moisture is your enemy when it comes to cookies, so airtight containers are a must. read more

In an airtight metal tin. It’ll keep your cookies fresh for a while. Remember, moisture is your enemy when it comes to cookies, so airtight containers are a must. read more

Shortbread is easy. It’s probably the most simple cookie recipe out there, with only a few ingredients that don’t need to be rolled and cut, or shaped. You just combine the ingredients and press them into a pan. I use disposable aluminum pie tins, but really, any flat pan with a lip will do. But the goal isn’t usually light and fluffy. read more

Shortbread is a traditional holiday treat. In its simplest form, it's comprised of a delicate mix of butter, sugar and flour. Variations can include a cherry garnish, orange or maple flavoring or a sweet chocolate coating. Storing shortbread is a relatively simple task and can be done at room temperature for about a week in an airtight container. read more