The history of Nutella® is an inspiring tale of love and passion combined with the meticulous selection and processing of the finest raw materials to create a unique and incomparable product. read more
At 20 percent, palm oil is one of Nutella's main ingredients and the tax was dubbed "the Nutella tax" in the media. World Nutella Day is February 5. On 14 May 2014, Poste italiane issued a 50th anniversary Nutella commemorative stamp. read more
Ferrero had to choose a new brand name: "Nutella" registered in October 1963, came from merging the English word "nut", from the typically Italian ingredient hazelnut in the gianduja, with the Italian positive-sounding suffix "ella". read more