What is the traditional dish of Transylvania?

Although we all know Dracula feasted on the blood of young virgins, here are 10 things he could've eaten in Transylvania if he'd considered expanding his palate. Caltabos. Caltabos. Shutterstock. Caltabos is a traditional Romanian Christmas dish. read more

Asad has a good link to the Romanian cuisine info in his answer above. Transylvanian cuisine is similar if not identical to the Romanian cuisine, with very little differences in added spices and ingredients. read more

But Transylvania isn’t just Count Dracula’s home in the novel – it’s a very real historical region in central Romania. The region’s name roughly translates to “the land beyond the forests,” and it’s home to examples of fourteenth-century architecture, medieval towns, art museums, and expansive mountains. read more

Dining at traditional Romanian restaurants in Transylvania will give you the best introduction to local foods and drinks, many of which are based on traditional Transylvanian recipes that span generations and ruling monarchies. Similar to Romanian culture, Transylvanian cuisine has a storied and rich history that warrants exploration. read more