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What is your favorite collard greens recipe?

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Collard greens, the soul food staple, has a variety of uses. Here, our 11 favorite recipes. read more

Keep your favorite recipe alive for generations. That being said there a few base line ingredients that make collards collards. Obviously collard greens, however I enjoy a few different types of bitter greens, all of which have adjustable seasonality. read more

Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt. Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender. read more

The tender young leaves in the heart of the collards don't need to be stripped. Stack 6 to 8 leaves on top of one another, roll up, and slice into 1/2 to 1-ince thick slices. Place greens in pot with meat and add butter. Cook for 45 to 60 minutes, stirring occasionally. When done taste and adjust seasoning. Serve with favorite dish as a side. read more

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Gina's Best Collard Greens | Recipe
Source: pinterest.com

Further Research

Collard Greens Recipe
www.foodnetwork.com

Kickin' Collard Greens Recipe
www.allrecipes.com

Southern Collard Greens Recipe
www.tasteofsouthern.com