It is perfect for addition to non-Mexican style foods as well, such as casseroles, omelets, baked goods, topping for chili or a fresh salad, or in grilled cheese sandwiches. Mexican Blend Cheese goes well with apples, pears, tomatoes, onions, cilantro, lager or pilsner beers, red wines like Merlot or Cabernet Sauvignon, and fruity wines such as Rhiesling or Rhine. read more