What kind of food do they have in Uruguay?

Look for chivitos at street food stalls, coffee shops and pubs in Uruguay. Morcilla Dulce The morcilla dulce is a sweet black sausage made from pig’s blood, orange peel or raisins and walnuts. read more

We have included a list of typical Uruguayan dishes and food with what it is in English: Traditional Dishes and Meals Asado - One of the most popular meals in Uruguay is the Asado or Barbecue. read more

They're sometimes available with chicken instead of steak. Where to Eat It: Chiviteria Marcos is a popular chain of chivito restaurants located throughout the country. A location in Montevideo was featured on Anthony Bourdain's Uruguay episode of No Reservations. Choripan. Choripan is a chorizo served in a baguette, with various toppings. read more