What kind of pickles are used in hamburgers?

While most restaurants use dill pickle slices on top of a burger, at least a few restaurants (including my local small restaurant/diner), use “bread and butter slices”, a type of sweet pickle. Dill are far more common, however. read more

I do not like the regular choice, which seems to be sweet dill chips. I like to buy the refrigerated Kosher dill whole pickles, and then slice them into chips myself. To me this makes for a livelier, crunchier, fresher effect than the typical pre-cut dill chips. read more

Hey Steve. The pickles we use on our Big Mac, Quarter Pounder with Cheese and Hamburgers are the ever so delicious and popular dill pickle. We think it gives the perfect crunchy and sour bite to round out all the great flavours in our signature hamburgers! read more