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What should pork tenderloin look like when properly cooked?

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Good Question. Pork tenderloin (like all loin meat cuts) is relatively lean and small in diameter, (usually 2″ to 3″) so you need to be careful you don't over-cook it. read more

It's a myth that pinkish looking pork is neccesarily undercooked. All meats have some remaining myoglobin (reddish liquid that looks like hemoglobin (blood)). read more

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