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What whisky has been aged for the longest?

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Difficult to answer - a lot of very old whiskies tend to be 'limited editions' where an independent bottler has purchased a single cask, generally getting a few hundred bottles from it. read more

Difficult to answer - a lot of very old whiskies tend to be ‘limited editions’ where an independent bottler has purchased a single cask, generally getting a few hundred bottles from it. This means that the market for _very_ old whiskies (over 40 years in the cask) is very fluid - what might be the oldest whisky currently available might not be the same in a couple of months. read more

When it comes to barrel-aged spirits like whiskey and brandy, Pickerell points to two key variables: the history of the barrel and the climate it’s stored in. Bourbon, for example, is aged in brand-new barrels in relatively dry conditions. read more

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