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What's the hot topic in nutrition?

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Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, nutrition research updates, supplements, culinary arts, food allergies, fitness, sports medicine, and much more. read more

A hot topic is the role of your gut's ecosystem in how you process different foods, and how variations in the organisms in your GI tract will change nutrient processing. This was very little understood or appreciated only a few years ago. read more

Browse this page for MyPlate information, recipes, nutrition hot topics, and more. Check back for new topics each month. The Importance of Nutrition Nutrition plays a role in preventing chronic diseases like heart disease, cancer, and diabetes. read more

I think the biggest hot topic, though, sadly, is the potential role of biotech. Genetic engineering has fantastic implications for nutrition and food security (particularly in the developing world and other regions on the front lines of climate change). read more

The medical and nutrition topics below are updated regularly to help answer your most common questions about health-related issues and food. Dr. McDougall offers his personal take on each issue, followed by related McDougall newsletter articles, success stories and independent research. read more

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