When I eat sushi, what is the eel sauce made of?

Eel sauce is very simple, and does not contain any weird ingredient, such as eel. It consists of just soy sauce and sugar, and something to thicken it. In Japan, it might be denpun (starch). read more

I've always love eating this dark eel sauce that goes with eel rolls at our favorite sushi restaurants. It's got a dark color it's sweet, a little salty, and slightly savory. read more

Eel Sauce is also called Nitsume, Unagi or Kabayaki. It is a sweet and salty sauce that goes great over grilled fish or chicken and is a common drizzle over sushi. Traditionally it is used on Japanese grilled eel and eel rolls. read more