Chinese Guava or 'Goyaves de Chine' in French is a very important fruit in Mauritius. The fruit usually ripens and is harvested around April. It has a whole tradition built around it. read more
Finding these “Goyaves de Chine” (as we say in French) requires a lot of patient and going deep inside the forests of Mauritius or go to protected places full of those guavas. read more
Breadfruit is widely popular in Mauritius. It is cultivated in huge amounts and is used in all sorts of meals. You can buy ripe breadfruit at the local market and eat it as a regular fruit, or you can visit a restaurant to try all of the numerous meals made using unripe breadfruits. read more