Since there is no options, By far, the most dangerous Bacteria in the food industry is Listeria monocytogenes. It causes direct infections to our central nervous systems, which can lead to meningitis, Brain abscess, or Cerebritis. Report. read more
The answer is C, pathogenic bacteria cause the greatest harm in food industry. Pathogenic is a medical term that describes viruses, bacteria, and other types of germs that can cause some kind of disease. The flu, various parasites, and athlete's foot fungus are all considered to be pathogenic. read more
The most common bacteria in the food industry is Salmonella.Probably the bacteria that can cause the most harm is E. read more