Which kinds of cheese and melon are best with prosciutto?

Cheeses: * the best mozzarella di bufala you can find * fresh ricotta * parmigiano reggiano * pecorino romano * grana padano * Probably anything very hard & dry * Probably anything very soft & grainy (but not soft & gooey like taleggio) Melons: ... read more

I find Manchego Cheese to have the best combination with prosciutto . Particularly when put into some artisan bread,"a la" a bocadillo in Spain. read more

Most of the sharp and pungent dry cheeses pair well with prosciutto. Generic blue cheese, Gorgonzola and feta are readily available, but you can experiment with any of the blue-tinged crumbly varieties with great success. Dry cheeses are often paired with prosciutto in salads or sandwiches. read more