What was true about most farmers in colonial America? They ate the same types of foods every day. Which colonial region was known for supporting both plantations and family farms? Chesapeake. Farming in which colonial region tended to wear out the soil and created demand for additional farmland to the west? South. read more
New York was a fine harbor not only because it was ont he Atlantic, but also because it was near a major river. The answer is C . read more