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Why did christopher kimball leave america's test kitchen?

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Why Christopher Kimball Is Moving On From America’s Test Kitchen Image Christopher Kimball, formerly of America’s Test Kitchen, in the Flour & Grain Exchange building on Milk Street in Boston’s financial district that will house his new venture. read more

In a change that's sure to send ripples through a media empire built on a thoughtful and rigorous approach to food, chef Chris Kimball is leaving America's Test Kitchen, the company he co-founded. Kimball's departure comes two months after the company got its first-ever CEO. "Kimball's departure is immediate," says the Boston Common Press, the parent company of America's Test Kitchen, which says the two sides weren't able to agree over Kimball's contract. read more

While Kimball “will remain a minority owner of the company, he will no longer play a role” at America’s Test Kitchen, Nussbaum wrote in a letter to employees Monday. Kimball, 64, may be planning to start a new venture, according to people who know him. read more

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America's Test Kitchen Founder Chris Kimball Leaves Show ...
Source: npr.org