I worked at several In-N-Out locations and visited a dozen or more. They're not actually identical, though they certainly feel that way. read more
I know In-N-Out has always strived to do the very best they can with a simple, straight-forward idea: the menu doesn't change much (if at all), and neither should the look and feel of the restaurants. read more
In-N-Out Burger has resisted franchising its operations or going public; one reason is the prospect of quality or customer consistency being compromised by excessively rapid business growth. The company's business practices have been noted for employee-centered personnel policies. read more