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Why do Pakistanis eat red meat a lot (mutton, beef)?

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Red meat is part of our culture and religion. Every year a muslim who can afford to sacrifice an animal sacrifices a goat or cow or camel. So basically we eat a lot of meat. We love eating red meat . Most of our cultural dishes include red meat . Mutton choops; BBQ; Mutton karahi; Sheek kebab; Nehari; Taka tak; Haleem; And many more . read more

Conventional red meat: Conventional red meats are fairly unprocessed, but the cows are usually factory farmed. Meats that are red when raw are defined as red meats. This includes lamb, beef, pork and some others. White meat: Meats that are white when cooked are defined as white meats. read more

As for how it’s different; other than being completely different animals (Goats vs Sheep), goat tends to be more mild in flavor without the grassy, sometimes slightly rancid flavor, of Lamb. Goat is a nice red meat, similar to beef, but with a more distinct flavor than beef. read more

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