There is no a specific reason for selling olives with pits. In most cases that is happening because customers want to taste olives as they are being collected from the trees, without any further processing. read more
In most cases that is happening because customers want to taste olives as they are being collected from the trees, without any further processing. Pits don’t add any further taste to olives. Check more about olives in Kalamata Olives and Olive Spread Suppliers. read more
If you have a jar of pitted Kalamata olives gifted to you in a holiday basket, yes, feel free to load up on them in martinis and bloody marys. But if you have your choice, do yourself (and the olive, really) a favor and opt for the pit. read more