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Why is chicken meat white but ostrich meat red?

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Why's their meat so special? For one thing, while ostrich meat is poultry, it's red, not white like most other birds. And this red meat, which looks and tastes much like beef, is lower in fat, calories and cholesterol than not only beef, but also white meats like chicken and turkey. All ratites have red meat. read more

For something, while ostrich meat is fowl, it's red, not white like the majority of various other birds. As well as this red meat, which looks and also tastes similar to beef, is reduced in fat, calories and cholesterol than not only beef, however additionally breast meats like poultry and also turkey. read more

For one thing, while ostrich meat is poultry, it's red, not white like most other birds. And this red meat, which looks and tastes much like beef, is lower in fat, calories and cholesterol than not only beef, but also white meats like chicken and turkey. read more

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