Top Ten Alcoholic Drinks
An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar. Drinking alcohol plays an important social role in many cultures.
An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar. Drinking alcohol plays an important social role in many cultures.
The Best Sour Alcoholic Drinks Recipes on Yummly | Amaretto Sour With Bourbon, The Melon Ball, Oscar Night Smash
[citation needed] Its combination of sweetness, citrus, and mint flavors is intended to complement the rum, and has made the mojito a popular summer drink. The cocktail has a relatively low alcohol content (about 10% alcohol by volume).
How to make The Strawberry Daiquiri Cocktail To make the Strawberry Daiquiri add all the ingredients to a blender. Blend until smooth and pour into a Margarita glass or wine goblet.
A Manhattan is a cocktail made with whiskey, sweet vermouth and bitters. While rye is the traditional whiskey of choice, other commonly used whiskeys include Canadian whisky, bourbon, blended whiskey and Tennessee whiskey. The cocktail is usually stirred then strained into a cocktail glass and garnished with a Maraschino cherry.
A Virgin Mary, also known as a "Bloody Virgin" or "Bloody Shame" (the latter especially in Australia) is a non-alcoholic cocktail, generally using the same ingredients and garnish as a Bloody Mary (according to local custom), but with the spirits replaced by additional tomato juice or prepared mix.
The Old Fashioned is a cocktail made by muddling sugar with bitters, then adding alcohol, originally whiskey but now sometimes brandy, and finally a twist of citrus rind. It is traditionally served in a short, round, tumbler-like glass, which is called an Old Fashioned glass, named after the drink.
A White Russian is a cocktail made with vodka, coffee liqueur (e.g., Kahlúa or Tia Maria), and cream served with ice in an Old Fashioned glass. Often milk will be used as an alternative to cream.
A cosmopolitan, or informally a cosmo, is a cocktail made with vodka, triple sec, cranberry juice, and freshly squeezed or sweetened lime juice.
The Moscow Mule is a simple mixed drink requiring only vodka and ginger beer. There are good reasons for the popularity of this snappy cocktail. The Moscow Mule is a simple mixed drink requiring only vodka and ginger beer.
Penelope Casas describes sangria as "probably the most famous and popular Spanish drink" and writes that it is commonly served in bars, restaurants, chiringuitos, and homes throughout Spain. Sangria recipes vary widely, with many regional distinctions.
A Long Island Iced Tea is a type of alcoholic mixed drink typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as its namesake. A popular version mixes equal parts vodka, gin, rum, triple sec, with 1 1 ⁄ 2 parts sour mix and a splash of cola.
This virgin Pina Colada recipe tastes just like the original--but without the alcohol. Kids love this drink, and it's easy enough to make themselves.
Classic and easy, a Gin & Tonic is light, refreshing, and the ideal drink for any occasion. It's a simple and easy mixed drink and is perfect for happy hour, dinner, or anytime you simply want an invigorating beverage.
The gimlet (pronounced with a hard 'g') is a cocktail typically made of 2 part gin, 1 part lime juice, and soda. A 1928 description of the drink was: "gin, a spot of lime, and soda". The description in the 1953 Raymond Chandler novel The Long Goodbye stated that "a real gimlet is half gin and half Rose's lime juice and nothing else".
Despite its reputation, the properly poured Rum & Coke is a surprisingly light drink because the cola and ice make up the most of the drink's volume. With an 80-proof rum, the 1:2 Rum & Coke weighs in at 12% ABV (24 proof) and the 1:3 is a little lighter at 9.5% ABV (19 proof).
Negroni (cocktail) recipe at International Bartenders Association The Negroni is an iconic Italian cocktail, made of one part gin, one part vermouth rosso (red, semi-sweet), and one part Campari, garnished with orange peel.
An alcohol-free mint julep for you non-drinkers out there.... now you don't have to drink water and can enjoy the classic mint julep with a slight twist while watching the Kentucky Derby!
The invention of the highball, "high priest of tall drinks," as our 1949 Handbook for Hosts dubbed it, was claimed by Patrick Gavin Duffy, bartender at Manhattan's Ashland House. That was back around 1890.
Essentially New Orleans' version of the the classic whiskey cocktail (whiskey, water, bitters, sugar), the sazerac has been around since the middle of the 19th century. It is named after a brand of cognac called Sazerac-de-Forge et Fils, which was the original liquor used to make the drink.
Step 1, In a cocktail mixer full of ice, combine the spiced rum, coconut rum, grenadine, pineapple juice and orange juice. Shake vigorously and strain into glass full of ice.
Caipifruta is a very popular caipirinha drink in Brazil, consisting of cachaça, crushed fresh fruits (either singly or in combination), and crushed ice. The most popular fresh fruits used to create caipifrutas are tangerine, lime, kiwifruit, passion fruit, pineapple, lemon, grapes, mango, cajá (Spondias mombin fruit), and caju (cashew fruit).
A Mimosa cocktail is composed of one part champagne (or other sparkling wine) and one part chilled citrus juice, usually orange juice unless otherwise specified. It is traditionally served in a tall champagne flute at brunch, at weddings, or as part of first class service on some passenger railways and airlines.
All Fizzes - Mixed Drinks. Collection of Cocktails and mixed drinks recipes.
Step 1, Fill a Collins glass with 1 1/2 cups ice, set aside in the freezer. Combine gin, lemon juice, and simple syrup in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled Collins glass. Step 2, Top with club soda and garnish with a lemon wedge.
Champagne Drinks Recipes Looking for champagne cocktail recipes? Allrecipes has more than 70 trusted champagne cocktail recipes complete with ratings, reviews and mixing tips.
A hot toddy, also known as hot whisky in Scotland, is typically a mixed drink made of liquor and water with honey (or, in some recipes, sugar), herbs (such as tea) and spices, and served hot. Hot toddy recipes vary and are traditionally drunk before retiring for the night, or in wet or cold weather.
Step 1, Combine rum and ginger beer in an old-fashioned glass. Add ice and stir.
Check calories in alcoholic drinks, ... wine, cocktail, ... These are calorie counts for alcoholic beverages that you might find in a typical bar.
How to make The Whiskey Sour Cocktail. Add all the ingredients to a shaker filled with ice and shake. Strain into a rocks glass filled with fresh ice. Garnish with a cherry and lemon wedge.
Sex on the beach is my favorite drink.....I've never seen or had it made with vodka and/or cranberry juice. I've always had it with 1/3 peach schnapps, 1/3 malibu coconut rum, 1/3 dole pineapple-orange juice, a splash of rose grenadine, and you can add a splash of half and half cream.
In the same way sweet grape juice is fermented to transform it into wine, champagne and brandy, apple juice can also be turned into several alcoholic drinks. The process of...
Tequila Sunrise (cocktail) The Tequila Sunrise is a cocktail made of tequila, orange juice, and grenadine syrup and served unmixed in a tall glass. The modern drink originates from Sausalito in the early 1970s, after an earlier one created in the 1930s in Phoenix, near Scottsdale.
The sidecar is a cocktail traditionally made with cognac, orange liqueur, plus lemon juice. In its ingredients, the drink is perhaps most closely related to the older brandy crusta, which differs both in presentation and in proportions of its components.
A screwdriver is a popular alcoholic highball drink made with orange juice and vodka. While the basic drink is simply the two ingredients, there are many variations; the most common one is made with one part vodka, one part of any kind of orange soda, and one part of orange juice.
French 75 is a cocktail made from gin, Champagne, lemon juice, and sugar. It is also called a 75 Cocktail, or in French simply a Soixante Quinze (Seventy Five). The drink dates to World War I, and an early form was created in 1915 at the New York Bar in Paris—later Harry's New York Bar—by barman Harry MacElhone.
The Zombie is the mother of all freak drinks. It hearkens back to the late '30s, when Hollywood restaurateur Don the Beachcomber supposedly cooked it up as liquid CPR for some poor SOB experiencing death by hangover. In any case, it caught on, especially at the Hurricane Bar at the 1939 New York World's Fair.
Mulled wine is a beverage usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of mulled wine. It is a traditional drink during winter, especially around Christmas.
The drink originated in Venice while it was part of the Austrian Empire (see Kingdom of Lombardy–Venetia), and is based on the Austrian Spritzer, a combination of equal parts white wine and soda water; another idea is that the name of the drink would be linked to that of a typical Austrian wine in the region of the Wachau.
The Bellini consists of puréed white peaches and Prosecco, an Italian sparkling wine. Marinating fresh peaches in wine is an Italian tradition. The original recipe was made with a bit of raspberry or cherry juice to give the drink a pink glow.
The Vodka Tonic is an easy-to-make, refreshing sipper that is perfect for any day and every occasion. Where the Gin & Tonic relies on the flavor of gin to make the drink, this vodka cocktail is very clean, allowing the dry taste of tonic water to really shine. Choose Your Vodka. The Vodka Tonic is a popular drink for a number of reasons.
A gin fizz is the best-known cocktail in the fizz family. A gin fizz contains gin, lemon juice, and sugar, which are shaken with ice, poured into a tumbler and topped with carbonated water.
A pisco sour is an alcoholic cocktail of Peruvian origin that is typical of the cuisines from Chile and Peru, considered also a South American classic. The drink's name comes from pisco, which is its base liquor, and the cocktail term sour, in reference to sour citrus juice and sweetener components.
The Aviation is a classic cocktail made with gin, maraschino liqueur, crème de violette, and lemon juice. Some recipes omit the crème de violette. It is served straight up, in a cocktail glass. History. The Aviation was created by Hugo Ensslin, head bartender at the Hotel Wallick in New York, in the early twentieth century.
About The Boulevardier Cocktail Swap out the gin in a Negroni for rye whiskey and you get the delicious Boulevardier. It’s equally complex as its gin-based predecessor, but the whiskey adds warmth, making it perfect for autumn and winter drinking.
An Irish Car Bomb, Irish Slammer, or Irish Bomb Shot is a cocktail, similar to a boilermaker, made by dropping a shot of Irish cream and whiskey into a glass of stout.
A snakebite with a splash of blackberry currant, which makes this beer-tail dangerously drinkable and purple in color.
Hot buttered rum is a popular winter drink and this warm, buttery cocktail is easy. Discover the delicious single serving and large batch recipes. Hot buttered rum is a popular winter drink and this warm, buttery cocktail is easy.
A favorite drink of partiers everywhere, a Jager Bomb is a combination of Jagermeister, a German herbal liqueur, and an energy drink, traditionally Red Bull. The drink is meant... A favorite drink of partiers everywhere, a Jager Bomb is a combination of Jagermeister, a German herbal liqueur, and an energy drink, traditionally Red Bull.
Irish Coffee may not be the first coffee drink with alcohol, but it has become one of the most famous. Combining coffee with Irish whiskey, brown sugar and lightly whipped cream, Irish Coffee is a hot, creamy classic.