Masa, New York City Located in the Time Warner Center in the heart of New York City, Masa is one of the most luxe dining experiences you can have in the Big Apple. Run by chef Masa Takayama, who was born in Tochigi, Japan, the three-Michelin-star restaurant only offers a tasting menu.
Joel Robuchon’s tasting menu for two at the MGM Grand in Las Vegas will almost certainly cost more than $1,100 after wine, tax and tip. This is due to a $30 price hike, which I confirmed after a receptionist at the restaurant kept me on hold for about ten minutes.
Whether you're feeling indulgent or just want to dream about the places you'd eat if you won the lottery, this list of the New York City's most expensive restaurants is a great place to start. Do note: reservations are required at all of these restaurants -- many of which book up a month or two in advance.
Chocolate Pudding — Lindeth Howe Country House Hotel, England Who doesn’t love a good chocolate pudding? from the guests at the Lindeth Howe Country Hotel better if they plan on ordering one. This one is made with the best quality chocolate on the planet which is molded into the shape of Fabergé egg and served with layer upon layer of champagne jelly.