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Cabernet Sauvignon is the most popular red wine with a big bold taste that is stronger than Vs. Merlot. Learn why it is America’s favorite red wine. Merlot. Learn why it is America’s favorite red wine.
Merlot, which in French means The Little Blackbird, is the second most popular red grape in America (after Cabernet Sauvignon). Known for being soft, ripe and elegant, most Merlots are easy drinking reds that go well both with food as well as on their own. This is an approachable grape varietal and is often recommended as the first red wine someone new to red wine should drink.
Pinot Noir was born in the Burgundy region of France, and it’s in Burgundy where the best Pinot Noir is still produced. Like many other regions of France, Pinot Noir producers do not refer to their Pinot Noir wine as Pinot Noir, but instead call it red Burgundy, after the region where it’s made.
In France, where the grape has been cultivated since Roman times, it’s Syrah, appearing most frequently in wines from the Rhône region. In Australia, where it is thought to have been introduced in 1832, the nation’s signature grape is known as Shiraz.
Zinfandel is a wine truly made famous by California. Planted in over 10 percent of all Californian vineyards, the Zinfandel grape is an important player in the California red wine industry, creating a big, ripe red wine that comes with some of the highest alcohol content of any red wine on the market (between 14 and 17 percent).
Madiran wine is produced around the village of Madiran in Gascony under two Appellations d'Origine Contrôlées (AOCs): Madiran for red wines and Pacherenc du Vic-Bilh and Pacherenc du Vic-Bilh Sec for white wines.
Shiraz wine coming from Australia will typically have a New World flavor profile; reds labeled as Syrah wine (or with their French appellation, such as Hermitage, in the Northern Rhône) tend to reflect an Old World style.
Barbera is a red Italian wine that is the third most planted grape in the entire country, and it’s almost one thousand years older than Cabernet Sauvignon. Yet until recently Barbera was very rarely seen on the American market.
This is the world’s most popular red wine and most likely because of its strong and refreshing flavor. Merlot, as with most reds, captures flavors on many different realms: red fruit, oak and complex levels. This wine focuses on strawberry, raspberry, oak, chocolate and even coffee flavors.
Riesling wines are often consumed when ... a cross between Riesling and the red wine grape Trollinger is a high quality cross that has recently eclipsed Riesling in ...
Sauvignon blanc is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac.
The wine is a very light red color in the glass, and has the lightest body of all the wines you’ll taste. When you smell the wine, you’ll often get aromas of cherries, raspberries and cranberries.