Chris' Outrageous Cheesecake™ A Cheesecake Factory Original - Layers of Moist Chocolate Cake, Chewy Brownie, Toasted Coc... Mango Key Lime Cheesecake Topped with Mango Mousse on a Vanilla Coconut Macaroon Crust; Fresh Banana Cream Cheesecake Banana Cream Cheesecake Topped with Bavarian Cream and Fresh Sliced Banana.
When the pastry cream is cooled, whip heavy cream just past soft peaks. Stir pastry cream to soften, then fold in the whipped cream. Place vanilla wafers on top of the cooled cheesecake, then spread the vanilla cream over the entire top. Chill until serving. Run a wet knife around the outer edge of the cake before removing the sides for a cleaner look.
One slice of the plain or strawberry-covered low-carb cheesecake has 26 to 28 grams of saturated fat, 37 to 39 grams of total carbs and 310 milligrams of sodium. Almost half of the calories in the cheesecake come from saturated fat, and about a quarter of the calories come from carbs.
Mix in the softened cream cheese until smooth. Spread 1/3 of the mixture over the icing on the cake. Place whole oreo cookies in a single layer across the entire cake. Follow with the remaining cheesecake mixture. Chill for 1 hour. Make the oreo mousse layer by mixing ½ packet of the powdered gelatin with the hot water. Refrigerate until set.
Ultimate Red Velvet Cake Cheesecake™ Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Chees... Dulce de Leche Caramel Cheesecake Caramel Cheesecake Topped with Caramel Mousse and Almond Brickle on a Vanilla Crus... White Chocolate Raspberry Truffle® Creamy Cheesecake Swirled with White Chocolate and Raspberry.