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Types of Chinese tea

Cloud Mist Green Tea
Cloud Mist Green Tea

Yunwu, Cloud & Mist Green Tea Yunwu 雲霧, an affordable machine roasted whole leaf green tea produced in many regions in China. This same tea (and many others) has been seen marketed in any famous green tea name: Huangshan Maofeng, Biluo Chun, etc.

Iron Buddha
Iron Buddha

The tea is named after the Chinese Goddess of Mercy Guanyin, who is known in Japan as Kannon and in Korea as Gwan-eum. Guanyin is a female embodiment of Avalokiteśvara Bodhisattva. Other spellings and names include "Ti Kuan Yin", "Tit Kwun Yum", "Ti Kwan Yin", "Iron Buddha", "Iron Goddess Oolong", and "Tea of the Iron Bodhisattva".

Keemun Black Tea
Keemun Black Tea

Chinese Keemun Black Tea Often called the "burgundy" of teas, Chinese Keemuns are rich and flavorful. Sweet, fruity, and pleasantly full-bodied, these teas are usually enjoyed without the addition of milk or sugar.

source: uptontea.com
Premium Lapsang Sauchong Black Tea
Premium Lapsang Sauchong Black Tea

At Tea Forte, you can get Lapsang Souchong loose or in our handcrafted pyramid infuser to be enjoyed any time you like. Follow the steeping instructions to get a flavorful cup without any hint of bitterness and experience the difference that the unique smoke-drying process makes.

source: teaforte.com
Pu
Pu

Pu-erh Tea has long been valued in Chinese herbalism for its vast benefits which include weight loss and cardiovascular benefits & reduction in cholesterol. Pu-erh Tea has long been valued in Chinese herbalism for its vast benefits which include weight loss and cardiovascular benefits & reduction in cholesterol.