A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Types of Consumption

Australia - 1115kg
Australia - 1115kg

Australia Consumer Spending 1959-2018 | Data | Chart | Calendar Consumer Spending in Australia increased to 256004 AUD Million in the first quarter of 2018 from 255130 AUD Million in the fourth quarter of 2017.

Austria - 102kg
Austria - 102kg

Austria - Consumption Detailed breakdown of economic activity confirms marginal slowdown in Q1 The Austrian Institute of Economic Research (WIFO) released a detailed breakdown of national accounts data on 30 May, which confirmed that the economy slowed marginally from the fourth quarter; however, activity in the Austrian economy remained strong.

image: snipview.com
Carbohydrates
Carbohydrates

Understanding Carbohydrates How much and what type of carbohydrate foods are important for managing diabetes. The balance between how much insulin is in your body and the carbohydrate you eat makes a difference in your blood glucose levels.

source: diabetes.org
Fats and Sugars
Fats and Sugars

Fat has twice as many calories as protein or carbohydrate, so it's easy to see that reducing fat is important to energy balance. Sugar is found naturally in some foods, like fructose in fruits or lactose in milk. However, sugar is added to many prepared foods and drinks like high-fructose corn syrup in sweetened beverages and breakfast cereals.

source: nhlbi.nih.gov
French Polynesia - 1019kg
French Polynesia - 1019kg

French Polynesia compared to other Countries The Electricity consumption of French Polynesia is similar to that of South Sudan, Togo, Mauritania, Bermuda, Belize, Congo, Andorra, Cayman Islands, Guyana, Mali with a respective Electricity consumption of 694, 676, 652, 638, 630, 588, 562, 552, 512, 484 ( millions of kWh) and a global rank of 157, 158, 159, 160, 161, 163, 164, 165, 166, 167.

source: mecometer.com
Fruit and Vegetables
Fruit and Vegetables

Fruits and vegetables are important components of a healthy diet. Reduced fruit and vegetable consumption is linked to poor health and increased risk of noncommunicable diseases (NCDs). An estimated 6.7 million deaths worldwide were attributable to inadequate fruit and vegetable consumption in 2010.

source: who.int
Kuwait - 1192kg
Kuwait - 1192kg

Consumption in Kuwait Kuwait - Consumption Oil production cuts in line with the OPEC deal held back the economy in 2017, and oil production will remain hampered this year.

Luxembourg - 1079kg
Luxembourg - 1079kg

Luxembourg enjoys a degree of economic prosperity very rare among industrialized democracies. In 2009, a budget deficit of 5% resulted from government measures to stimulate the economy, especially the banking sector, as a result of the world economic crisis.

image: oecd.org
Milk and Dairy Products
Milk and Dairy Products

These include data on dairy per capita consumption; fluid milk sales; milk supply by State and region; milk production and factors affecting supply and utilization of milk in all dairy products; and numbers and size of milk bottling plants.

source: ers.usda.gov
New Zealand - 1064kg
New Zealand - 1064kg

The economy of New Zealand is the 53rd-largest national economy in the world when measured by nominal gross domestic product (GDP) and the 68th-largest in the world when measured by purchasing power parity (PPP).

Protein
Protein

Aim for protein sources low in saturated fat and processed carbohydrates and rich in many nutrients. One more thing: If you increase protein, dietary arithmetic demands that you eat less of other things to keep your daily calorie intake steady. The switches you make can affect your nutrition, for better or for worse.

The Bahamas - 1095kg
The Bahamas - 1095kg

No national surveys on food consumption have been carried out in The Bahamas. However, the available data indicate that the changes in the consumption pattern over the past 20-30 years have led to increased consumption of food from animal (fatty foods), sugar and sugar products, and salt.

source: fao.org
USA
USA

Commercial Building Energy Consumption Survey (CBECS) A national sample survey that collects information on the stock of U.S. commercial buildings, including their energy-related building characteristics and energy usage data.

source: eia.gov

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