Costa Rica Pitahaya, pitaya or dragon fruit, is up to 300 gram of delicious pulp. This unusual plant grows on a cactus that can reach two meters in height. The fruit is both eaten plain or squeezed for juice. It's known for its health benefits and distinctive structure and taste.
Mediocactus megalanthus (K. Schumann ex Vaupel) Britton & Rose Selenicereus megalanthus (K. Schumann ex Vaupel) Moran Hylocereus megalanthus is a cactus species in the genus Hylocereus that is native to northern South America, where it is known, along with its fruit, by the name of Pitahaya.