Types of Green Apples
John Cripps from Australia crossed the two varieties in 1973 and that is why they are called Cripps Pink apple and/or Pink Lady apple. When you are out shopping, keep in mind that they are the same apple variety.
The Crispin apple – also known as the "Mutsu" – has a green to light-green color. Related to the Golden Delicious apple, the Crispin apple is grown in the U.S. and Japan – from where it derived. This large apple is a favorite at dessert due to its sweet taste.
Juice —Choose a combination of apples to achieve the sweet/tart flavor you prefer. Most apples are good juicers; Honey Crisp is considered a good choice for a balance of sweet and tart. Freezing —(not on chart) Golden Delicious, Rome Beauty, Stayman, Jonathan, Granny Smith. Try a mixture of apple types in a single recipe.
Gala apples are vertically striped or mottled, overall orange in colour. They are sweet, fine textured, and aromatic, can be added to salads, cooked, or eaten raw, and are especially suitable for creating sauces.
Gala, Rome Beauty, Stayman, and Golden Delicious are highly recommended. Juice —Choose a combination of apples to achieve the sweet/tart flavor you prefer. Most apples are good juicers; Honey Crisp is considered a good choice for a balance of sweet and tart. Freezing —(not on chart) Golden Delicious, Rome Beauty, Stayman, Jonathan, Granny Smith.
Add chopped Granny Smith apples to bran or whole-grain muffins for potent pops of flavor, or use thinly-sliced apples to top your cereal or smoothie bowl. Green apple also makes a great addition to smoothies if you want to limit your sugar intake.
Eaten raw, these apples have have a pleasing tart flavor and a crisp, watery texture. The skin can be tough, so it's nice to either peel the fruit before eating or slice it into very thin wedges. Granny Smiths pair well with sharp cheeses, making them a welcome addition to cheese plates and antipasti platters.
The wholesale price of the apples is currently so high that the retailer actually takes a smaller profit margin on them than it does on other apples. Instead, it's the farmers themselves who are reaping the benefits of Honeycrisp's popularity. My cousin Will Gunnison is a fourth-generation apple farmer in New York's Champlain Valley who now ...
Information about Pippin Apples including applications, recipes, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history. Light green to yellow in color, the Pippin apple is oftentimes splashed with orange and red russetted highlights.
There are two main types of Delicious apples. The first is the Red Delicious, which is typically a bright red and has five very obvious bumps on the bottom. The other type is a round, greenish-yellow apple known as the Golden Delicious.
Remember, apples are not true to seed. If you plant a seed, you will get a tree that is genetically morphed at random in likeness to the 2 parents of the host and the pollen source that pollinated that apple. To get an identical replica, you will need an apple tree grafted from wood of a source tree. Read about rootstocks and scions.