Types of Kebab
Adana Kebab
Cookbook: Adana kebabı Media: Adana kebabı Adana kebabı (colloquially known as Kıyma kebabı) is a long, hand-minced meat kebab mounted on a wide iron skewer and grilled on an open mangal filled with burning charcoal.
source:
en.wikipedia.org
image:
seriouseats.com
Ali Nazik' Kebabı
'Ali Nazik' kebab is tender, juicy lamb served on a bed of hot roasted eggplant that's whipped with plain yogurt and drizzled with a buttery sauce. 'Ali Nazik' kebab is tender, juicy lamb served on a bed of hot roasted eggplant that's whipped with plain yogurt and drizzled with a buttery sauce.
source:
thespruceeats.com
image:
ye-mek.net
Iskender Kebabı
Cookbook: İskender kebab Media: İskender kebab İskender kebap is …
source:
en.wikipedia.org
image:
en.wikipedia.org
Urfa Kebabı'
Adana and Urfa kebab are probably the most common ones in Istanbul. In almost every kebab restaurant you will be able to …
source:
turkishyummies.com
image:
uludagsozluk.com