Types of Oregano

What is oregano and is it the same as marjoram? Learn all about this beautiful and aromatic herb, from where it is grown to its varieties.

No, the oregano that we eat is derived from the Origanum Marjoram plant . The medicinal Oregano Oil is derived from the Origanum Vulgare plant. Unfortunately, some peo … ple don't realize this and they produce oil of oregano from the Marjoram plant.

Chervil is included in the fines herbes blend, along with parsley, tarragon, and chives. This blend is used in French cooking on poultry, egg dishes, and in salads. If you have chervil available, you might want to use it in herb infused oil, herb butter, or herb pesto to use with fish, poultry, eggs, soups, or salads.

Specifically, green onions/scallions are the genus and species Allium fistulosum, a.k.a. the Japanese bunching onion or Welsh onion, says Dale W. McNeal, a professor emeritus of biology at the University of the Pacific in Northern California.

Have you ever had trouble keeping fresh herbs fresh? This super easy trick keeps fresh herbs useable for a couple of weeks.

For flavor dill seed can certainly substitute for dill weed but the seeds can be somewhat large and may present texture issues. Differing aromatic spices including oregano, thyme, or some varieties of basil can be substituted but they will alter the flavor.

Let’s find out the difference between fennel and anise. Definitions: Fennel: a plant, Foeniculum vulgare, of the parsley family, having feathery leaves and umbels of small, yellow flowers; also, fennel seed, the aromatic fruits of this plant, used in cookery and medicine.

Homemade Italian seasoning with dried herbs like basil, marjoram, oregano, rosemary, thyme, and garlic is a cost effective alternative to …