How to Make Til-E-Paneer. 1. Mix all the ingredients except the oil and garnishes and leave for 20-30 minutes at least. 2. Place the paneer on a drip pan and bake in the pre-heated oven for about 10mins. 3. Remove from oven, dab with oil and bake again for 10 minutes. Alternatively, you can grill on a griller or a barbecue pit.