Step 1, In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature. Step 2, In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended. Step 3, Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.
As each waffle is cooked, place it onto the prepared rack in the oven to keep warm. When you're ready to serve the waffles, remove from the oven and place 1 onto a warmed plate. Top with 2 scoops ice cream, some bananas, drizzle with the caramel sauce and top with the walnuts and whipped cream.
Raspberry Jam Waffles 1 cup all-purpose flour 1/2 cup whole wheat flour 2 teaspoons baking soda 1 teaspoon baking powder 1 1/2 cup non-fat greek yogurt 2 eggs 3 tablespoons non-fat or 1% milk 1/4 cup + 2 tablespoons raspberry jam or preserves, plus extra for topping. Preheat waffle iron on high. Mix flour with baking soda and set aside.
Enjoy homemade blueberry syrup on your pancakes and waffles for breakfast or as an ice-cream sauce for dessert. Use this quick and easy recipe for blueberry syrup made with blueberries and blueberry juice. Enjoy homemade blueberry syrup on your pancakes and waffles for breakfast or as an ice-cream sauce for dessert.